Finely ground organic raw coffee beans added to our fresh pressed Californian almond oil give our balm
an extra topical anti-inflammatory and antioxidant kick! We add thick, cold pressed coffee bean extract from El Salvador
and a touch of raw chocolate to give our balm a mild coffee-choco flavor and buzz.
Not your normal cup-o-joe!
Prunus amygdalus dulcis (sweet almond) oil, Euphorbia cerifera (candelilla) wax, *Cocos nucifera (coconut) oil, *Simmondsia chinensis
(jojoba) seed oil, *Theobroma cacao (cocoa) seed butter, *Ricinus communis (castor) seed oil, Olea europaea (olive) fruit oil, Coffea arabica (coffee) bean oil,
Tocopherols (sunflower), *Theobroma cacao (cocoa) seed paste
*organic & cold pressed wildcrafted